Malkuli in a spring rainy day... Part 2 - Pochun Doduk Makguli

1. 02:19:57 Makguli in a spring rainy day... Part 5, Bammat Makguli
2. 01:26:54 Makguli in a spring rainy day... Part 4, BaeHyejung Daga, Tiger Live Makguli
3. 01:11:52 Makguli in a spring rainy day... Part 3, Kyoungju Beopju Rice Makguli
4. 2015/05/11 Is this a alcoholics or a simple drink?
5. 2015/05/11 Kooksoondang, does it keep the pride for the Korean Liquor
6. 2015/05/11 Malkuli in a spring rainy day... Part 2 - Pochun Doduk Makguli
7. 2015/05/09 Malkuli in a spring rainy day... Part 1 - Bokbunja Makguli

Malkuli in a spring rainy day... Part 2 - Pochun Doduk Makguli

 : Doduk is a kind of herb root which is very healthful for human body. But don't be misguided. It's not made from Doduk. It has just about 0.1% doduk as an ingredient.

 And today also I came to find a Malguli. It's the today's choice. As you see in the pictures below, it has been in Korea since 1932... And why don't I know of this...

 

 Long history... but I couldn't see this in my area? Anyway, I am going to taste it.

1	Doduk Makguli

Doduk Makguli... it looks Chinese

Rice, powder also from abroad... only oligosaccharides from Korea.

The color is white

2

Taste?

: It's just an ordinary taste of Makguli. I don't feel any of Doduk. It taskes of Alcohol more. It's not my type.  

1. 02:19:57 Makguli in a spring rainy day... Part 5, Bammat Makguli
2. 01:26:54 Makguli in a spring rainy day... Part 4, BaeHyejung Daga, Tiger Live Makguli
3. 01:11:52 Makguli in a spring rainy day... Part 3, Kyoungju Beopju Rice Makguli
4. 2015/05/11 Is this a alcoholics or a simple drink?
5. 2015/05/11 Kooksoondang, does it keep the pride for the Korean Liquor
6. 2015/05/11 Malkuli in a spring rainy day... Part 2 - Pochun Doduk Makguli
7. 2015/05/09 Malkuli in a spring rainy day... Part 1 - Bokbunja Makguli